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We stopped in around noon on a Sunday. College students had not yet begun to move in, so there were only a few groups of bros crammed into booths.
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The menu is loaded with delectable deli sandwiches. You can choose from healthy fare such as smoked turkey with alfalfa sprouts or you can go heavy with a Philly cheese steak.
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My mum and Kait both ordered the T.A.C., your choice of bread with turkey, avocado, cream cheese, and mayo. It came with a bag of Rachel's kettle chips for 6.50. I don't know who Rachel is or how she got into the chip business, but I'm glad she did.
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The half sandwich with soup combo also costs $6.50. Here's a pic of Wisconsin Cheese soup sprinkled with bacon bits and served in a bread bowl. Midwesterners demand warm liquefied cheese and we require it served in an edible vessel, dammit.
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I ordered the Cobb salad which is really like a plate of bacon garnished with some greens. It also came with a huge dollop of smooshed avocado in the center. I'm not into big green smooshed things, so I ate around it and the cucumber slices.
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Kurt ordered the Beef and Brie, smoke beef with tomatoes, sprouts, Russian mustard, and brie. In Soviet Russia, mustard garnishes you!
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They of course had a few vegetarian options as well. With their large menu, Quinton's does a smart job of catering to the college crowd.
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I don't usually have a lazy eye.
Our plates were clean in about 7 minutes. You know a meal is good when everyone is eating off each others' plates. All-in-all Quinton's is nice place to stop for a hearty sandwich. It's located at 215 E. Washington in Iowa City, and they have locations in 3 other Midwest college towns.
I love Quinton's in IC! You guys ordered 2 of my faves: the T.A.C. and the Beef and Brie...delicious!
ReplyDeleteOh finally! It looks really good. I adore pulled pork in a big messy sandwich and this looks like the perfect recipe!
ReplyDeleteDeli Bar